Mega Lion’s Mane Mushroom Kit

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Our lion’s mane mushroom kit will not disappoint! 

This strangely shaped and delicious mushroom is a welcome to the dinner plate of any mushroom lover. With a lobster like taste this mushroom is fantastic sautéed with some butter and lemon juice. Our lion’s mane mushroom kit comes ready to fruit, simply poke holes in the bag, mist daily, and mushrooms will grow within a week.

Each lion's mane mushroom kit will fruit 3-5 times over the course of 2 months offering 3-5 pounds of mushrooms for your dinner table.

Furthermore, each lion’s mane mushroom kit is 10 lbs, fully colonized and certified organic. 

Lion's mane starts as a tight cluster that looks similar to a brain and over the course of 3 or 4 days begins to unravel majestic spines until they are cascading towards the earth. Harvest this mushroom when the spines are ¼-½ an inch long. This mushroom is delicious sautéed in thin slices or torn apart into bite size pieces. Add lemon juice and butter or olive oil to complement the flavor of Lion’s mane.

Here is our step-by-step process:

1. Cut small slits or holes in the bag. We use a pair of scissors and cut a 1 inch slit in the bag, you can also use a knife and make an X where you want the mushroom to fruit

2. For even fruiting cut two holes on the larger side of the bag and 1 hole on the short side of the bag, in total 6 holes.

3. Roll the top of the bag down so it covers the filter and there is limited air above the sawdust substrate. Flip the bag over so the block keeps the rolled part closed. Alternatively, use clothes pins or paper clips to keep the bag rolled. This ensures the mushrooms fruit outside of the bag rather than inside.

4. Mist the outside of the bag once or twice a day. Keep in a lighted place like your kitchen counter or living room shelf.

5. Harvest the mushrooms when the spines are cascading down and are about ¼ - ½ an inch long. Allow the block to rest for 7-10 days and the mushrooms will begin fruiting again! Most blocks will fruit 3-4 times before they are ready to be composted.

6. Reorder a fruiting mushroom block at

The ideal temperature and humidity for fruiting your lion's mane mushroom kit is between 45-70˚F with a relative humidity of 70-85%.

Get your lion's mane mushroom grow kit now! 

Also be sure to check out our entire line of mushroom growing kits. We have an array of edible, gourmet species that fit the dinner plate perfectly. These mushroom growing kits work both indoors and out if conditions are appropriate. These mushroom growing kits are great for everyone, from beginners to pros!

Customer Reviews
4.7 Based on 9 Reviews
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Filter Reviews:
David A.
United States United States
LIon's Mane roars!

This was wonderful. I've got two fruitings now, and it seems a third may develop. The process was easy and a lot of fun to watch. With the help of the folks at Fungi Ally I think I'll up the ante the next time and try to get a larger crop with more substrate. They are very helpful.

Heidi Y.
United States United States
Pom Pom Mushroom grow kit

I followed the instructions and was delighted that within days the Pom Pom mushrooms were forming! Another previous experience was a grow kit from a competitor which took a month to finally produce from only one port! As I had followed the Fungi Ally course on line, I was happy to purchase the kit and enjoy immediate results. I highly recommend this grow kit as it really does produce!

Caroline H.
United States United States
Mushroom Kit successes

Always found great success with Fungi Ally mushroom kits. Abundant harvests.

ken d.
United States United States
lions mane kit

it came as a nice block ,its starting to fruit now!! looks good!!

United States United States
It is Fruiting! YEH

When I first received the package I couldn't unbox ity for 3 days and then I did. I found it cracked all over but I followed the directions anyway. It has been 5 days since I started and it is fruiting all over and I am very happy. I am using distilled water and it sits on my dining room table. looking forward to tasting it.

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